Lloyd Brothers Estate Luncheon

The Lloyd Brothers ‘Cellar Door Terrace’ is the ideal location for guests to celebrate family gatherings, work functions and special occasions.

The team at Lloyd Brothers will work with you to create a unique lunching experience, set amongst beautiful lawns, wetlands and a historic Olive grove. We offer a progressive dining experience of regional platters, arancini, stone baked pizzas & salad.

To Share

Regional platters

A selection of Lloyd Brothers kalamata olives, pesto, cured meat, artisan cheese, cornichon pickles, quince paste, roasted almonds, dried fruit, lavash

Mushroom + white wine arancini, basil pesto, aioli, pecorino

Butternut pumpkin + feta arancini, aioli, lemon

Stone baked pizzas

* Pepperoni with sliced pepperoni, spanish onion, rosemary, rocket + mozzarella

* Margarita with heirloom rainbow tomato, garlic, basil + mozzarella

* Prosciutto with sliced prosciutto, spanish onion, rocket + pecorino

*The lot with ham, onion, olives, pineapple, capsicum, mushroom + onion

*Vego with basil pesto, charred capsicum, artichoke, zucchini + onion

Accompaniments

Table salad

Kids meal ( 12 & under ) $35 includes pizza, popcorn, Mountain Fresh juice & fruit 

Drink’s menu 

Adelaide Hills and McLaren Vale Estate Wines by the glass, by the bottle - Local Beer, Cider & soft drink options

Special requirements catered for: vegetarian, vegan, gluten free, dairy free

Intolerances & allergies will be accommodated for as best as possible, however please be aware that other orders that may contain egg, shellfish, nuts etc, are prepared using the same kitchen. Please understand that whilst all care will be taken, no responsibility will be accepted.